We connect commercial fisheries, aquaculture farms, and premium importers directly with procurement teams at the UK's largest supermarkets. Remove the middleman, ensure absolute cold-chain tracking, and secure your margins.
Metric Tons Traded
Supermarket Retailers
Verification Score (%)
A transparent, high-speed ecosystem connecting direct ocean harvests to major supermarket supply networks.
Upload catch specs, landings data, and certifications (MSC/ASC) via our simple broker dashboard or API integration.
Our algorithms match your seafood lots with current, active buying mandates from major UK supermarket procurement desks.
Once matched, logistics, pricing, and cold-chain monitoring are locked in. The contract is executed and transit begins.
Input your supermarket's volume, grade, species, and sustainability requirements to create automated buying orders.
Browse pre-screened, quality-assured commercial landings. Receive alerts for catches that fit your exact profile.
Secure volume directly from source, eliminating layers of middlemen and ensuring premium freshness and product shelf life.
A real-time snapshot of active commercial seafood lots currently available for matching and distribution.
| LOT ID | Species & Product | Volume | Origin / Vessel | Sustainability | Landing Date | Action |
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Register as a certified supplier or supermarket procurement officer. Our brokerage desks will immediately begin audit and onboarding processes.
We ensure all participating fisheries and suppliers adhere to MSC/ASC and global safety standards.
Every transaction guarantees full temperature-controlled transport tracking from port to warehouse.
Transparent escrow settlements, automated invoicing, and streamlined clearance for swift payments.
Guaranteeing sustainability compliance and temperature-controlled logistics from catch to counter.
Every batch matched is fully documented with vessel logs, landing certificates, and environmental sustainability clearances.
We work exclusively with refrigerated carriers equipped with telemetry, ensuring temperature profiles remain between 0°C and 2°C.
Direct supply contracts shorten transport paths, bringing seafood from UK ports to supermarket distribution centers within 48 hours.
